It's a tough job but someone's gotta do it!
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A wine for a face-to-face rather than Facebook reunion

A wintry red enjoyed while contemplating tasting for the annual Platter's guide

Arguably the best match for soup is fortified wine, with its higher alcohol and residual sugar.

Thomas Jefferson may not have drunk Constantia but he certainly planted “vines from Cape of Good Hope” at his private estate, Monticello. What were they?
"Free samples, long lunches, gourmet dinners, travels through wine country - the perks aren't bad! I've considered other careers. I've certainly tried to find other subjects to write about. But nothing else embraces food, travel, history, culture, philosophy, art, farming, science, technology, people and politics in the same intoxicating way. Wine writer. It's who I am. It's what I do."
- Joanne Gibson

Winewriter Slideshow